Episode 81

How Ozempic Works and Why Diets Still Matter

Published on: 20th June, 2025

What Is Ozempic or Zepbound, Really?

You’ve probably heard about Ozempic or Zepbound. Maybe from a friend, a celebrity, or a TikTok ad. These are powerful medicines used to help people lose weight and manage diabetes. But what do they actually do?

Ozempic is a GLP-1 receptor agonist—a type of drug that helps control hunger, improve blood sugar, and lower the risk of heart disease.

But here's the big surprise: the real power of these drugs isn’t in your stomach—it’s in your brain.

How It Works in the Brain

GLP-1 medications like Ozempic work in two big ways:

  1. They help you feel full.
  2. They slow down how fast your stomach empties, so you stay full longer.
  3. They quiet the “food noise” in your brain.
  4. That’s the big one. These medicines reach areas in the brain like the hypothalamus and mesolimbic system (which includes parts like the nucleus accumbens and ventral tegmental area). These areas are responsible for cravings, rewards, and motivation to eat.

When GLP-1 hits these areas, it reduces dopamine, the chemical that makes you want things like cake or chips. It also increases serotonin, which helps with mood and feeling satisfied after eating.

This makes it easier to stop eating when you're full and harder to overeat just because food tastes good.

📚 Reference: Mechanisms of GLP-1 receptor agonist–induced weight loss. Am J Med. 2024.

What About “Natural GLP-1 Boosters”?

You might see ads for supplements or foods that say they boost your “natural GLP-1.” Some are even called “natural Ozempic.”

Here’s the truth:

  • Your body makes GLP-1 naturally.
  • Yes, fiber-rich foods help make more of it.
  • But no, it does not stay in your system very long—only a few minutes.

That means your natural GLP-1 never reaches your brain like Ozempic does.

Synthetic GLP-1 drugs like semaglutide (Ozempic) are made to last for days. They stick around long enough to enter your brain and turn down cravings.

So no—berberine, vinegar, or sea moss are not the same thing.

📚 Reference: GLP-1 in brain health and food reward. Front Neurosci. 2022.


Common Myths You Should Ignore

Let’s talk about a few common myths—and what science says instead:

  • “It’s a cheat code.”
  • ✅ It’s not cheating. It helps your brain stop screaming for food all the time.
  • “You’ll lose all your muscle.”
  • ✅ Not if you eat enough protein and move your body.
  • “You’ll gain it all back.”
  • ✅ Only if you stop all your healthy habits. GLP-1s are tools, not magic.
  • “It’s just for weight loss.”
  • ✅ These drugs also lower your risk of heart attacks, stroke, and even possibly dementia.

📚 Reference: Semaglutide and cardiovascular outcomes. NEJM. 2023.


Want to Supercharge Your Results? Go Mediterranean.

People on GLP-1s who follow a Mediterranean-style diet lose more weight than those who don’t.

Here’s why:

  • Supports your gut health.
  • Boosts your own natural GLP-1.
  • Helps the medication work better.

What’s in the Mediterranean diet?

  • ✅ Vegetables, beans, nuts, and whole grains
  • ✅ Olive oil instead of butter
  • ✅ Fish and lean proteins
  • ✅ Some fruit and red wine (in moderation)

And yes—less fast food and fewer ultra-processed snacks.

📚 Reference: Combining GLP-1s with dietary strategies. Nutrients. 2023.


One Final Thing: Obesity Is a Disease

Some people still think obesity is about willpower. It’s not.

In 2013, the American Medical Association said obesity is a disease.

It’s caused by a mix of genetics, hormones, environment, and brain chemistry.

Telling someone to “just eat less” is like telling someone with asthma to “just breathe better.”

📚 Reference: Obesity as a chronic disease. Endocr Rev. 2021.


In Summary

GLP-1 medications like Ozempic are powerful tools—but they work best with the right support:

✅ Use them with a healthy Mediterranean-style diet

✅ Talk to your doctor and registered dietitian

✅ Don’t fall for “natural GLP-1” scams

✅ Understand: This is real medicine—not a trend

About the Author

This article was written by Dr. Terry Simpson, a board-certified physician, surgeon, and food science expert.

Transcript
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>> Dr. Terry Simpson: Chances are you know someone who has been on

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Ozempic.

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>> Dr. Terry Simpson: Maybe you've heard someone whisper at brunch.

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>> Dr. Terry Simpson: That they're on the shot.

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>> Dr. Terry Simpson: Or maybe you've seen some of the headlines about some of the miracles that.

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>> Dr. Terry Simpson: The GLP1s like Ozempic and Zeppbound can

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do.

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>> Dr. Terry Simpson: Today we're going to talk about those.

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>> Dr. Terry Simpson: GLP1 Ozempic, also known as

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WeGovy, Zeppbound.

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>> Dr. Terry Simpson: Also known as Terzepzide or Manjaro. These are

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not diet pills. These are precision

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metabolic therapies.

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>> Dr. Terry Simpson: And no, the real magic is not in your

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gut. The real magic is in your

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brain.

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>> Dr. Terry Simpson: I'm your Chief Medical Explanationist, Dr. Terri.

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>> Dr. Terry Simpson: Simpson, and this is Fork U Fork

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University, where we make sense of the madness,

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bust a few myths, and teach you a little bit about food

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and medicine.

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>> Dr. Terry Simpson: Here's how the GLP1s work.

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>> Dr. Terry Simpson: Work in your brain.

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>> Dr. Terry Simpson: Now, if you remember neuroanatomy, you are.

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>> Dr. Terry Simpson: Going to love the next three sentences.

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If not, just hang in there. You'll learn some

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fancy words and it's okay to use them.

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GLP ones work in something called the

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hypothalamus, where they activate satiety

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neurons and suppress hunger. Got that so

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far. Right. In the mesolimbic

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reward system, the ventral.

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>> Dr. Terry Simpson: Tigeminal area and the nucleus accumbens, they.

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>> Dr. Terry Simpson: Reduce dopamine release, blunting food's

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reward effect. They also modulate

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serotonin, impacting mood, reducing.

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>> Dr. Terry Simpson: Emotional eating, and improving satiety.

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>> Dr. Terry Simpson: Okay, you got through it.

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>> Dr. Terry Simpson: Here's the bottom.

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>> Dr. Terry Simpson: Food noise is gone.

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When you hear people saying that, they're not just

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manifesting, they are describing, uh, a

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complex neurochemistry that

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we have never heard before,

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people talking about food noise being gone.

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>> Dr. Terry Simpson: We've also seen it in patients who've taken these drugs, and

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they've noticed that.

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>> Dr. Terry Simpson: They have a decreased interest in alcohol

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or tobacco. There are more things that

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GLP1s do, and we're going to talk about some of those a little

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bit.

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>> Dr. Terry Simpson: But these drugs literally

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rewire the drive to eat.

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It's not just a sensation of fullness.

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What makes them transformative is in the brain.

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It's not the nausea, it's not the gastric slowing.

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>> Dr. Terry Simpson: Those help, but that's not the primary

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mechanism.

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>> Dr. Terry Simpson: And now I want to address the.

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>> Dr. Terry Simpson: Influencer lie or quack lie of the Week.

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>> Dr. Terry Simpson: You've seen them. Natural GLP1 Boosters

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or Buy youy Natural GLP1. The

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reason these quacks have that form is because the

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pharmaceutical companies are still.

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>> Dr. Terry Simpson: Charging too much for the GLP1s.

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>> Dr. Terry Simpson: But yes, let's start with the obvious. Your body

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produces GLP1. It produces it in the

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distal part of the small bowel. And fiber

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rich foods which change your microbiome

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enhance the production of your own natural

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GLP1. And we also

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discovered that some ultra processed junk

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foods not only blunt production of

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GLP1, but they actually

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destroy the cells.

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>> Dr. Terry Simpson: Well, the food doesn't.

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>> Dr. Terry Simpson: The food causes you to have an increase in a certain

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bacteria which actually.

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>> Dr. Terry Simpson: Destroy cells that make your own

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GLP1. What about your

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GLP1?

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>> Dr. Terry Simpson: It is metabolized in minutes.

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>> Dr. Terry Simpson: It's cleared by an enzyme called DPP4.

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>> Dr. Terry Simpson: Long before it ever reaches your brain.

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Semaglutide, on the other hand, is synthetic.

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It stays active in your body for days.

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It's engineered so it can cross the blood brain

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barrier, bind to the receptors.

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>> Dr. Terry Simpson: And the reward centers, and actually help.

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>> Dr. Terry Simpson: You change your behavior.

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>> Dr. Terry Simpson: Think about this. If you are trying

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to dig a trench and you have

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a little tiny shovel like one of those you use.

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>> Dr. Terry Simpson: In the garden, it's going to take you forever. You're going to get discouraged and

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you're.

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>> Dr. Terry Simpson: Going to give up.

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>> Dr. Terry Simpson: Get a backhoe. You can do it quickly.

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>> Dr. Terry Simpson: GLP1s are like the backhoe.

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>> Dr. Terry Simpson: What about sea moss and berberine and all these other

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fiber things?

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>> Dr. Terry Simpson: They don't do that.

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>> Dr. Terry Simpson: If they did, if they could last long in

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your body, they'd be prescription drugs.

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>> Dr. Terry Simpson: But instead they're Instagram ads.

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>> Dr. Terry Simpson: Let's talk about some myths and lies and TikTok

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tragedies.

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>> Dr. Terry Simpson: Myth one, it's a cheat code.

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>> Dr. Terry Simpson: Nope.

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>> Dr. Terry Simpson: This does not erase responsibility.

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It makes responsible choices

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finally possible. Myth

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two, you're gonna lose your muscle mass.

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>> Dr. Terry Simpson: Well, if your diet is err and.

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>> Dr. Terry Simpson: Regret, yeah, it will.

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>> Dr. Terry Simpson: But if you eat a reasonable amount of protein, do some lifting,

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or do.

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>> Dr. Terry Simpson: Some resistance training, you're gonna be fine.

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>> Dr. Terry Simpson: M Myth three, you're gonna regain it.

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>> Dr. Terry Simpson: All when you stop.

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>> Dr. Terry Simpson: You know, if you treat this like a crash diet.

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Absolutely. If you use it to help

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reset behavior and adjust your lifestyle.

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Not necessarily. But uh, remember,

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GLP1s are a treatment for

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obesity. And just like a treatment for blood pressure

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medicine, when your blood pressure gets under control, you don't

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stop your blood pressure medicine. When your lipids get under control,

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you don't stop your cholesterol medicine. When your

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obesity gets under control, you.

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>> Dr. Terry Simpson: Don'T stop your GLP1.

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>> Dr. Terry Simpson: Myth four, it causes cancer. Well,

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if you're a rodent and take.

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>> Dr. Terry Simpson: Megadoses of it, you're going to have some thyroid issues,

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but not in humans.

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>> Dr. Terry Simpson: That's not your worry unless you have a rare genetic

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ailment called Men2 syndrome, which

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if you're an adult, you know you have it by now and you probably should

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not be on a GLP1 unless you're very well

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supervised, or if.

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>> Dr. Terry Simpson: You'Ve ever had a type of thyroid.

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>> Dr. Terry Simpson: Cancer called medullary thyroid cancer.

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>> Dr. Terry Simpson: Myth 5 It's totally safe.

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>> Dr. Terry Simpson: Nothing is totally safe.

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Some suggestions have even suggested a possible link to

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a wet macular degeneration and a form of blindness

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after long term use, especially in diabetics and

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older adults. So if you are diabetic or you are

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an older adult, get your eyes checked.

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>> Dr. Terry Simpson: If you're on these medications now, that's not

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fear, that's follow up.

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Now let's talk about some benefits that.

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>> Dr. Terry Simpson: Are more than just a smaller pant size.

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The select trial showed that there are fewer heart attacks

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and fewer strokes. Other studies have shown

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that blood sugar is under better control. There's less

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liver fat, there is reduced

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inflammation. Other studies have shown that it is

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an effective treatment for obstructive sleep apnea.

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Other studies have shown that it improves kidney function.

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Others have suggested a lower dementia risk,

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especially when combined with statins.

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>> Dr. Terry Simpson: Now, do you want to supercharge your GLP1

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experience, go Mediterranean?

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>> Dr. Terry Simpson: No, I don't mean go to the.

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>> Dr. Terry Simpson: Mediterranean, although I think that's a perfectly good

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idea.

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>> Dr. Terry Simpson: But studies show that people on GLP1s who

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follow a Mediterranean style diet lose

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more weight than those who just inject in coastal. The

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original studies done on GLP1s done on these patients,

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they all were given a Mediterranean style diet to follow,

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and.

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>> Dr. Terry Simpson: Some were given placebo and some were given GLP1s.

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>> Dr. Terry Simpson: Those who followed that do better. When we study

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people who are not.

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>> Dr. Terry Simpson: Following any sort of a diet, we find

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they just don't do as well.

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>> Dr. Terry Simpson: As those on the original study. So we're talking more

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vegetables, more legumes, more nuts.

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We're talking olive oil instead of butter. We're talking

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fatty fish instead of processed meat.

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So why does the Mediterranean diet work to support this?

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>> Dr. Terry Simpson: Well, number one, Mediterranean diet, as you.

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>> Dr. Terry Simpson: Know, has a decreased risk of all of those diseases. We're worried

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about obesity, diabetes, cardiovascular disease,

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strokes, cancers and dementia. And

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number two, because Mediterranean diet is rich in

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fibrous food, it helps support.

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>> Dr. Terry Simpson: Your gut, your gut, hormones, and even.

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>> Dr. Terry Simpson: Your body's own natural GLP one response.

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Now, the Mediterranean diet has the advantage of it's not just

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food in the.

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>> Dr. Terry Simpson: Mediterranean, it's food you can get anywhere.

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>> Dr. Terry Simpson: The Mediterranean diet is not about restriction. And

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this is about synergy.

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>> Dr. Terry Simpson: You know, the real problem is stigma.

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>> Dr. Terry Simpson: It's not fat. Obesity is

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not a character flaw.

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>> Dr. Terry Simpson: It is a chronic disease.

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>> Dr. Terry Simpson: The American Medical association declared it a chronic

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disease in 2013. And the science has

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been clear about this for years.

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>> Dr. Terry Simpson: It involves genetics, hormones, gut

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microbiota, brain.

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>> Dr. Terry Simpson: Signaling, and the environment.

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>> Dr. Terry Simpson: It's not just about your fork and your discipline.

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>> Dr. Terry Simpson: Yet we still get insurance denials.

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Predominantly we get insurance denials because

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the medicines are too expensive. In the United States,

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we have doctors who shame patients instead of

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treating patients. We have celebrities who

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lie about their use. And, uh, we have

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biohacking bros who have no medical license peddling

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shortcuts that don't work. Obesity

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treatment needs medicine or surgery. Not

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moralizing, not magnesium and not

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misinformation. GLP1s aren't

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a miracle, but they are the start of a metabolic revolution.

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They work by quieting the noise in your brain, not

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just your belly. And when paired with a Mediterranean

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diet, real medical supervision and a little science.

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>> Dr. Terry Simpson: Backed support, you've got something powerful.

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Please check the blog associated with this

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episode@yourdoctorsorders.com and4q.com

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this episode was researched and.

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>> Dr. Terry Simpson: Written by me, Dr. Terri Simpson. And while I am a board certified.

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>> Dr. Terry Simpson: Physician, I am not your physician. If you're on a

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GLP1 journey, check.

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>> Dr. Terry Simpson: Often with your doctor before making any changes. And with the

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registered dietitian associated with your program.

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Please don't check with a chiropractor, Eastern.

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>> Dr. Terry Simpson: Trained shaman who can't even prescribe these medications.

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Check in often with your physician, get monitored,

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stay engaged. Support groups

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help people lose weight and keep on

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track.

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>> Dr. Terry Simpson: All things distribution and audio were handled by my friends at

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Simpler Media.

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>> Dr. Terry Simpson: And the pod got himself my good buddy, Mr.

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Evotera. Have a good week everybody.

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>> Dr. Terry Simpson: Hey Evo, I think these drugs are.

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>> Dr. Terry Simpson: Going to be the source of the next Nobel Prize.

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>> Dr. Terry Simpson: They are absolutely amazing and revolutionary in what they can do

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for people. Amazing.

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>> Dr. Terry Simpson: Have a good week, buddy.

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>> Speaker C: Wait, I thought the next peace prize was going to the felon

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in chief anyhow. Uh, you my friend,

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should win a comedy award for that line if your

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diet is air. And regret

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I lulled.

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About the Podcast

Fork U with Dr. Terry Simpson
Learn more about what you put in your mouth.
Fork U(niversity)
Not everything you put in your mouth is good for you.

There’s a lot of medical information thrown around out there. How are you to know what information you can trust, and what’s just plain old quackery? You can’t rely on your own “google fu”. You can’t count on quality medical advice from Facebook. You need a doctor in your corner.

On each episode of Your Doctor’s Orders, Dr. Terry Simpson will cut through the clutter and noise that always seems to follow the latest medical news. He has the unique perspective of a surgeon who has spent years doing molecular virology research and as a skeptic with academic credentials. He’ll help you develop the critical thinking skills so you can recognize evidence-based medicine, busting myths along the way.

The most common medical myths are often disguised as seemingly harmless “food as medicine”. By offering their own brand of medicine via foods, These hucksters are trying to practice medicine without a license. And though they’ll claim “nutrition is not taught in medical schools”, it turns out that’s a myth too. In fact, there’s an entire medical subspecialty called Culinary Medicine, and Dr. Simpson is certified as a Culinary Medicine Specialist.

Where today's nutritional advice is the realm of hucksters, Dr. Simpson is taking it back to the realm of science.

About your host

Profile picture for Terry Simpson

Terry Simpson

Dr. Terry Simpson received his undergraduate, graduate, and medical degrees from the University of Chicago where he spent several years in the Kovler Viral Oncology laboratories doing genetic engineering. Until he found he liked people more than petri dishes. Dr. Simpson, a weight loss surgeon is an advocate of culinary medicine, he believes teaching people to improve their health through their food and in their kitchen. On the other side of the world, he has been a leading advocate of changing health care to make it more "relationship based," and his efforts awarded his team the Malcolm Baldrige award for healthcare in 2018 and 2011 for the NUKA system of care in Alaska and in 2013 Dr Simpson won the National Indian Health Board Area Impact Award. A frequent contributor to media outlets discussing health related topics and advances in medicine, he is also a proud dad, husband, author, cook, and surgeon “in that order.”